Crackers alle olive

Gluten free

Appetising crackers with tasty olives, gluten-free. Snacks that will make you rediscover the most authentic flavours of the Italian baker tradition, in full respect of health.


Corn starch, potato starch, vegetable sunflower oil, olive paste (olives -11% of the finished product; water; salt; antioxidant: ascorbic acid; acidifier: citric acid), rice starch, corn flour, eggs,  pea proteins, thickener (carob seed flour), emulsifier (soy lecithin), sugar, yeast, salt, powdered milk, raising agents (sodium carbonates, potassium tartrates), flavours. Small fragments of olive pits may be present exceptionally. It may contain traces of nuts, sesame seeds.


average nutritional value per 100 g 30g %AR
energy value 2046 kJ 612 kJ 7%
488 kcal 146 kcal
fats 21,0 g 6,3 g 9%
of which saturated fatty acids 2,0 g 0,6 g 3%
carbohydrates 67,0 g 20,0 g 8%
of which sugars 2,5 g 0,8 g 1%
protein 6,0 g 1,8 g 4%
salt 1,32 g 0,4 g 7%

6 portions
%AR (8400kJ/2000kcal)


200 g

Crackers alle olive

Confezione da 200g