Frollino alla panna

Gluten free

Ciambelle alla panna Lazzaroni are gluten free and perfect for breakfast and for an afternoon break.

INGREDIENTS

Corn starch, tapioca starch, sugar, potato starch, sunflower oil, butter, maltodextrin, eggs, rice starch, skimmed milk powder, glucose syrup, pasteurized fresh cream 2.2%, honey, raising agents (ammonium carbonates, sodium carbonates, diphosphates), salt, flavours, emulsifier: soy lecithin. It may contain traces of nuts, sesame seeds.

NUTRITIONAL FEATURES

average nutritional value per 100 g 36g %AR 36g
energy value 1995 kJ 718kJ 9%
474 kcal 171kcal
fats 17,5 g 6,3 g 9%
of which saturated fatty acids 5,8 g 2,1 g 10%
carbohydrates 77,0 g 27,7 g 11%
of which sugars 21,0 g 7,6 g 8%
protein 2,2 g 0,8 g 2%
salt 0,68 g 0,24 g 4%

La confezione contiene 5 porzioni
%AR: assunzione di riferimento di un adulto medio (8400kJ/2000kcal)

AVAILABLE IN THE FOLLOWING SIZES:

200 g

Frollini alla panna

Confezione da 200g