Oswego, a biscuit with British origins, is prepared by Lazzaroni according to the original recipe that includes barley malt. An accurate processing and a slow baking create the tastiness and simplicity of a traditional product. Palm-oil free.

INGREDIENTS

Wheat flour, sugar, sunflower oil 10%, corn starch, dextrose, raising agents (ammonium carbonates, sodium carbonates, tartaric acid), skimmed milk powder, barley malt extract 0.5%, flavours. It may contain traces of eggs, nuts, soy, sesame seeds

NUTRITIONAL FEATURES

average nutritional value per	100 g
energy value	1850 kJ
	439 kcal
fats	11 g
of which saturated fatty acids	1,2 g
carbohydrates	76 g
of which sugars	22 g
protein	7,8 g
salt	0,40 g

AVAILABLE IN THE FOLLOWING SIZES:

240 g

Oswego

Confezione da 240g

Oswego

Oswego, a biscuit with British origins, is prepared by Lazzaroni according to the original recipe that includes barley malt. An accurate processing and a slow baking create the tastiness and simplicity of a traditional product. Palm-oil free.

INGREDIENTS

NUTRITIONAL FEATURES

AVAILABLE IN THE FOLLOWING SIZES:

Oswego

CONTATTI

SEDE OPERATIVA

SEDE LEGALE