Frollino gocce di cioccolato

Gluten free

For breakfast or for an afternoon break, these gluten-free shortbreads with chocolate chips are the perfect treat proposed by Lazzaroni for a healthy yet delicious experience.


Potato starch, tapioca starch, sugar, chocolate chips 12% (sugar, cocoa paste, powdered low-fat cocoa, cocoa butter, emulsifier: soy lecithin, flavours, sunflower oil, rice flour, corn flour, butter, diastatic rice flour, corn starch, skimmed milk powder, eggs, glucose syrup, raising agents (ammonium carbonates, sodium carbonates, diphosphates), emulsifier: soy lecithin, flavours, salt. It may contain traces of nuts, sesame seeds.


average nutritional value per 100 g 35g  %AR 35g
energy value 1996 kJ 699 kJ 8%
475 kcal 166 kcal
fats 19,0 g 6,7 g 10%
of which saturated fatty acids 6,7 g 2,3 g 12%
carbohydrates 72,0 g 25,2 g 10%
of which sugars 21,5 g 7,5 g 8%
protein 3,4 g 1,2 g 2%
salt 0,53 g 0,19 g 3%

5 portions
%AR: (8400kJ/2000kcal)


200 g

Frollini gocce di cioccolato

Confezione da 200g