Wafers alla nocciola

Gluten free

The buttery and sweet flavour of hazelnut in a gluten-free wafer, with no added sugars.

INGREDIENTS

Specifically formulated for people intolerant to gluten.

Ingredients: sweetener (maltitol), potato starch, coconut oil, hazelnut paste 9%, rice starch, fat-reduced cocoa powder 3.9%, corn starch, emulsifier (soya lecithin), salt, flavouring, raising agent (sodium carbonates), colourant (caramel E150d). May contain other nuts, milk, eggs, sesame seeds. Contains naturally occurring sugars. Excessive consumption may have laxative effects. Keep in a cool and dry place. Product of Italy. Palm oil free.

NUTRITIONAL FEATURES

avarage nutritional value per 100 g 35 g (4 wafer)
energy value 1940 kJ 674 kJ
466 kcal 162 kcal
fats 27 g 9,5 g
of which saturated fatty acids 19 g 6,7 g
carbohydrates 66 g 23 g
of which sugars 1,5 g 0,5 g
of which polyols 33 g 12 g
protein 2,0 g 0,7 g
salt 0,20 g 0,07 g

AVAILABLE IN THE FOLLOWING SIZES:

175 g

Wafers alla nocciola

Confezione da 175g