Zerole con latte

With no added sugar

The traditional Lazzaroni biscuit meets milk in a very light recipe, with no added sugars.

INGREDIENTS

wheat flour 67%, sweeteners (maltitol syrup, maltitol), eggs* 5.8%, sunflower oil, skimmed milk powder 4.6%, butter, corn starch, barley malt extract, fresh pasteurised milk 1.6%, raising agents (ammonium carbonates, sodium carbonates, potassium tartrates), rice starch, salt, flavourings.

May contain soya, nuts, sesame seeds, mustard.

*Barn eggs. Contains naturally occurring sugars. Excessive consumption may produce laxative effects.

Keep in a cool, dry place. Product of Italy.

NUTRITIONAL FEATURES

average nutritional value per 100 g 5,5 g* ~ 1 Zerole  
energy value 1705 kJ 94 kJ
405 kcal 22 kcal
fats 11 g 0,6 g
of which saturated fatty acids 2,8 g 0,2 g
carbohydrates 73 g 4,0 g
of which sugars 3,5 g 0,2 g
of which polyols 16 g 0,9 g
FIBRE 2,0 g 0,1 g
protein 9,0 g 0,5 g
salt 0,97 g 0,05 g

*40 Zerole

AVAILABLE IN THE FOLLOWING SIZES:

220 g

Zerole con latte

Confezione da 330g